Stone & Wood Vault Releases & Allocations Australia
Born in Byron Bay: Independent Craft Brewers of Pacific Ale
Founded in Byron Bay in 2008 by Brad Rogers, Jamie Cook, and Ross Jurisich. Stone & Wood is famous for inventing the Australian Pacific Ale style, dry-hopping with Australian Galaxy hops to create a hazy golden brew brimming with fresh passionfruit and tropical fruit aromatics.
Why Stone & Wood Is Celebrated
Available Stone & Wood Allocations (4 In Vault)
Climate-controlled bonded bottles ready for immediate insured dispatch across Australia.
Stone & Wood Pacific Ale
Byron Bay’s iconic 4.4% Pacific Ale with luscious tropical fruit and passionfruit notes.
Stone & Wood Hinterland Hazy Pale Ale
A soft, juicy hazy pale ale with tropical hop character.
Stone & Wood Easy Pale Ale
Stone & Wood's session-strength pale ale at 3.5%.
Stone & Wood Pacific Ale Slab
Byron Bay's iconic Pacific Ale, in a full slab.
Questions About Stone & Wood
Q:What hops are used in Stone & Wood Pacific Ale?
Stone & Wood Pacific Ale is brewed with Australian-grown Galaxy hops, which provide its signature fresh passionfruit, pineapple, and citrus aromatics.